8 oz Filet38

Center Cut Filet with sauce (Huguenot, Garlic Herb Butter, Diane, Peli Peli Sauce, or Madagascar Peppercorn)

Bone-In Ribeye Steak46

20 oz. Ribeye Steak • Signature Basting Sauce

Cape Town Skillet    46

Tiger Prawns • Scallops • Peli Peli Shrimp • Mussels • Sautéed Calamari • South African Rice ( No Additional Sides )

Chicken Espetada    25

Basted Chicken • Garlic Herb Butter • Onions • Sautéed Baby Spinach • Roasted Red Potatoes • Carrot Bredie ( No Additional Sides )

Chilean Seabass    44

10 oz. Pan-Seared Chilean Sea Bass over Sautéed Baby Spinach • Buttercream Sauce • Peli Herb Mix

Espetada    39

Basted Filet • Garlic Herb Butter • Sautéed Baby Spinach • Roasted Red Potatoes • Carrot Bredie ( No Additional Sides )

Great Karoo Lamb Chops    36

4 Lamb Chops • Lemon Juice • Peli Herb Mix • Homemade Mint Sauce

Peli Peli Curried Chicken    19

Curried Chicken • Red Onions • Tomatoes • Cilantro • South African Rice • Toasted Coconut • Mango Chutney ( No Additional Sides )

Peli Peli Shrimp    34

Sautéed Shrimp • Peli Peli Sauce • South African Rice

Seared Blackened Salmon    34

8 oz. Atlantic Salmon Filet • Sauteed Artichokes • Asparagus • Corn Wheels • Savory Hollandaise • Chef Paul's Blackening Seasoning

South African Kingklip & Scallops    34

8 oz. Kingklip over Sauteed Baby Spinach • Shredded Scallops • Buttercream Sauce • Peli Herb Mix ( When Available )

  =   Gluten Free Option Available



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